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    Chocolate Tofu Energy Balls

    • Comfort Food
    • Medium Firm Tofu
    • Dessert
    • Vegetarian

    Satisfy your afternoon hunger attack!



    1 pkg Sunrise Medium Firm Tofu , mashed
    1½ cups Old Fashioned Large Flake Oats
    1 cup Nut Butter of Choice (peanut, almond, cashew)
    ⅓ cup Cocoa Powder
    ⅓ cup Honey or Maple Syrup
    ½ cup Chopped Dried Fruit (raisins, dried cranberries or dried apricots)
    ½ cup Seeds of Choice (chia, hemp seeds, flax seeds or sesame seeds)
    1 tsp Salt
    2 tsp Instant Coffee Powder, if desired
    Coating of Choice:
    cocoa powder, shredded coconut, sesame seeds


    1. Squeeze tofu, pressing between paper towel for 10 minutes, remove as much liquid as possible, replace paper towel as needed.
    2. While tofu is draining, combine remaining ingredients (except coating) in a large bowl.
    3. Mash the tofu with a fork until it is small crumbs, then add to the rest of ingredients and mix until fully combined.
    4. Add your choice of coatings in small bowls to roll balls in directly after forming.
    5. Using a small cookie scoop or your hands, form into balls about 1½ tablespoons in size, roll in coating of choice.
    6. Store in the fridge for up to one week or freezer for longer storage.

    Best made with: