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Mango Avocado Salad with Tofu

  • Dairy-Free
  • Entertain with Tofu
  • Medium Firm Tofu
  • Vegan
  • Vegetarian
  • Under 30 min
  • Side Meals

This refreshing salad is perfect for parties on the patio! Enjoy it served in individual cups or throw it together in a large bowl for family-style sharing.



¾ pkg Sunrise Medium Firm Tofu , crumbled
2 ripe, medium-sized avocados , pitted and cubed
2 ripe, medium-sized mango , pitted and cubed
2 tbsp canned/jarred roasted red pepper , chopped
2 tbsp olive oil
2 tbsp balsamic vinegar
½ tsp salt
1 tbsp brown sugar
1 bag tortilla chips


  1. In a large bowl, combine all ingredients. Gently mix until well combined. Cover and refrigerate for 1 hour.
  2. Spoon ingredients into individual glass cups or bowls. Serve with tortilla chips.

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