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Non-GMO Soybeans
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Plant-Based
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Product of Canada
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Gluten-Free
Sunrise Soft Tofu
Has a very smooth consistency and is rather delicate. It must be handled carefully to maintain its shape. As such, it is the ideal choice for recipes which require blending, such as cream soups and sauces, smoothies and salad dressings. Soft tofu is also a nutritious dairy substitute in baking.
Ingredients
Western Canada: Water, Soybeans (Non-GMO), Glucono-Delta-Lactone, Magnesium Chloride.
Eastern Canada: Water, Soybeans (Non-GMO), Calcium Sulphate, Glucono-Delta-Lactone.
Eastern Canada: Water, Soybeans (Non-GMO), Calcium Sulphate, Glucono-Delta-Lactone.
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Non-GMO Soybeans
-
Plant-Based
-
Product of Canada
-
Gluten-Free
Perfect For:
Vegan Pho
Vegan savoury potato pancakes, served with dairy-free sour cream
- Comfort Food
- Vegan
- Ethnic Cuisine
- Dinner
- Soft Tofu